Frequently Asked Questions
What is elderberry and how does it help support immune health?
What is Ahiflower and where does the oil come from?
Ahiflower is an oilseed crop and plant native to the English countryside. The plant, which is a small annual or biennial herb in the Boraginaceae (Borage) family, is officially known as Buglossoides arvensis. The Ahiflower Oil in our products comes from the seeds of non-GMO, proprietary varieties of the plant that have been registered and protected under EU and US Plant Variety Protection legislation.
These seeds contain more and healthier omegas than any other natural plant or seed oil. To produce the high-quality oil in our supplements, the seeds are first crushed, and the raw oil is extracted. From there the oil is lightly refined and filtered to produce Ahiflower Oil.
How was this product manufactured? Was it third-party tested?
Yes. This product was made in an allergen-free and c-GMP compliant facility. Being c-GMP (Current Good Manufacturing Practice) compliant means this facility adheres to the industry’s strictest standards for manufacturing enforced by the FDA. It also assures the strength, quality, and purity of our products.
In addition to this, all products are third-party lab tested for quality assurance, so you can always trust what’s on the label is what’s inside the bottle. See for yourself by viewing the Certificates of Analysis on our website.